Antimicrobial activity and potential use of monoterpenes as tropical fruits preservatives
نویسندگان
چکیده
منابع مشابه
Antimicrobial activity and potential use of monoterpenes as tropical fruits preservatives
Banana, papaya and pineapple are the most consumed tropical fruits in the world, being Brazil one of the main producers. Fungi Colletotrichum musae, Colletotrichum gloeosporioides and Fusarium subglutinans f.sp. ananas cause severe post harvest diseases and losses in fruits quality. The aim of this work was to evaluate the effectiveness of five monoterpenes to inhibit the mycelial growth and co...
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Conventional wood preservatives have provided excellent protection against wood-degrading organisms; however, increasing public mistrust of these chemicals has encouraged a search for alternative wood protection strategies that take advantage of the physiological capabilities of the target organisms. One approach is to use chelators to sequester elements required by fungi to initiate the decay ...
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Bacterial resistance is a major threat to plant crops, animals and human health, and over the years this situation has increasingly spread worldwide. Due to their many bioactive compounds, plants are promising sources of antimicrobial compounds that can potentially be used in the treatment of infections caused by microorganisms. As well as stem, flowers and leaves, fruits have an efficient defe...
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ژورنال
عنوان ژورنال: Brazilian Journal of Microbiology
سال: 2008
ISSN: 1517-8382
DOI: 10.1590/s1517-83822008000100032